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Delectable Dishes
Sunday, August 23, 2009
Crock Pot Italian Chicken
4 boneless, skinless chicken breasts cut into strips
1 (8 oz) pkg. cream cheese
1 pkg. dry Italian salad dressing mix
1 can cream of chicken soup
rice or noodles (I do egg noodles)
Put all into greased crock pot. Cook 4-6 hours on low or unti chicken is tender. Serve over rice or noodles.
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