Ranch Chicken

4-5 boneless, skinless chicken breasts (you can slice in thirds if you wish)

3/4 c. parmesan cheese

3/4 c. crushed corn flakes (I use special k)

1 envelope dry ranch dressing

1 cube butter (I don't use this)

Combine cheese, corn flakes and ranch mix.  In seperate bown, melt butter.  Dip chicken in butter, then coat in ranch mixture.  Bake at 350* for 45 min. - 1 hour until chicken is cooked through.